Hello, all! This is just a quick note to let you know that the site in on hold until the fall. We’re moving (again!), unpacking, renovating our old farmhouse, gearing up for another homeschool year, visiting family out of state and creating online course material as well as writing three (yes, three!!) new books. I’ll be back at the blog as soon as I can come September.
Feel free to contact me, if you need any help, especially regarding any materials you’ve purchased for The Do It Yourself Homestead. Even while I’m on a blogging break, you can still find our books in our shop. Have a great summer!
Are you wondering how best to nourish your flock so they can, in turn, nourish you? Have you raised up a nice batch of fryers and are ready to butcher them, but are wondering how you’re going to preserve all those birds?! Never fear, canned meat is here! Plus, a review of The Frugal Chicken’s Feeding Your Hens Right e-course. 
