Ever had a happy accident in the kitchen? Vanilla honey was one of those for us. May you have just such an accident. Continue reading “Make Your Own Vanilla Honey”
Get your mind out of the locker room. I’m talking about growing hamburger rolls. Or sandwich bread. Two things to recommend this process: Gluten Free – Pick Your Own Buns. Continue reading “Gluten Free – Pick Your Own Buns”
I’ve been thinning my beets lately, picking out the extra beet sprouts so that the ones left behind can grow big and fat. Our strawberries are going like gangbusters, too, so it was natural that the two harvests should end up blended together. I gathered my apron around my garden treasures and went into the kitchen to prepare a beet greens salad with strawberry dressing. Continue reading “Beet Green Salad with Strawberry Dressing”
Have you heard of milk kefir? Maybe all you know is that is has some connection to probiotics and everyone seems to pronounce it differently. Well, here are the basics on one of my favorite ferments.
Continue reading “Milk Kefir”
Learning to make your own fruit leather is NOT difficult. If you have a blender and an oven (even a solar oven), you can do this kitchen DIY! Plus, you’ll never have to buy that packaged “fruit” roll up nonsense again! Continue reading “How to Make Your Own Fruit Leather”
Here are some simple tips and tricks to help you make homemade ice cream that’s tastier and healthier than any you’ve made before. With wholesome ingredients and handy tools, you really can make ice cream at home! Continue reading “Homemade Ice Cream”
Tender and savory, this raw kale salad is the perfect winter compliment to any holiday meal. Garnished with homemade sun dried tomatoes, even your pickiest eaters will love it! Continue reading “Super Easy Raw Kale Salad For The Holidays”
Here’s a collection of books for gardeners to consider for birthdays, holidays or even just because it’s Wednesday! A true gardener can never have too many books.
One of the best, and I mean THE best, flavors in the world is fresh, raw butter on bread straight from the oven. Happily that artisan flavor can be yours for tonight’s dinner because butter is so easy to make! So, here it is, How to Make Butter…. Continue reading “How to Make Butter”
What is that smell?! I’ll tell you what that smell is – it’s spring! And what does spring mean? Oh, so many varied and lovely things, but this week it meant that my kitchen had that tangy smell of home made feta! Want to find out how to make feta cheese? Come with me… Continue reading “How to Make Feta Cheese”